Sanduo Yinhua (Fujian) Foods Co., Ltd. is an enterprise specializing in white fungus products, from cultivation and deep processing, to wholesale & retail, drop-shipping, OEM and more. The factory covers an area of over 45 acres, with facilities totaling 20,000 square meters. We employ industrialized white fungus factory production technology with smart cultivation and automated production lines.
The company is certified for ISO 9001, ISO 22000, HACCP, FDA, USDA NOP, and HALAL, receiving the certifications for "Green Food Certificate" and "Organic Product" for many consecutive years.
Each day, we harvest over 60,000 fresh white fungus and process more than 300,000 bags of freeze-dried white fungus soup. We freeze-dry the fresh white fungus within half a day from harvesting, retaining its nutrition and gelatinous nature.